Lipedema is a complex condition in which genetic predisposition, chronic low-grade inflammation, glycation, and microcirculatory dysfunction (the network of small blood vessels) contribute to the pathological accumulation of adipose tissue and the development of edema. Although genetic predisposition cannot be modified, it is possible to target the inflammatory mechanisms that drive disease progression. A personalized anti-inflammatory dietary approach, based on the results of the PerMè Recaller Program, helps identify individual food-related inflammatory triggers and reduce both the inflammatory and glycation burden. This represents a valuable nutritional support strategy in the management of lipedema and may contribute to improving patients' quality of life.
Crohn's disease (formerly known as Morbus Crohn, a now outdated term) is a chronic inflammatory bowel disease (IBD) that can affect the entire gastrointestinal tract, with a preference for the final parts of the intestine, namely the ileum and colon.
In recent years, scientific research has highlighted the importance of nutrition in the prevention and treatment of cancer.
Sugars in particular can contribute to the formation of a "protective shield" around cancer cells, unfortunately making them more resistant both to the immune system and to traditional cancer treatments.
The world of diets is vast and constantly evolving, with new eating plans regularly emerging and promising revolutionary results. But how do these diets compare to one another, and what are the benefits and risks associated with each of them?
Measures such as vaccination remain fundamental for preventing respiratory illnesses, but there is another aspect that is often overlooked: our nutrition.
GEK Lab will be participating in Medica, one of the largest trade events in the medical sector worldwide.
The event will take place in Düsseldorf from November 11th to 14th, 2024, and will welcome over 5,300 exhibitors from nearly 70 countries, along with 83,000 visitors. Medica represents a significant platform for networking, innovation, and exploring the latest trends in health technology.
Hypertension, commonly referred to as "high blood pressure," is one of the most widespread and dangerous conditions globally.. While many are aware of risk factors like obesity, poor diet, and unhealthy lifestyles, the link between low-grade chronic inflammation and hypertension is less well-known.
Burning behind the sternum, stomach heaviness, or regurgitation in the mouth may indicate the presence of a condition called Gastroesophageal Reflux Disease (GERD). This disorder is far from rare and affects about 15% of the population in industrialized countries.
Going back to school is a time of great change in the daily routine—for both children and their parents—and it's essential to pay attention to nutrition. A balanced diet and the right choice of foods can make a difference in academic performance.
Summer is the perfect time to take care of yourself by adapting your diet, hydration, and physical activity to the climate and the more relaxed pace of the season. Here are some tips and a few counterintuitive tricks for a healthy summer.
On May 23rd, we had the pleasure of welcoming Daniel Mauri to the GEK Lab—a young patient and volleyball player who, on the advice of his trusted pharmacist, chose to undergo our tests to address a long-standing issue.
The benefits he experienced were so surprising, both in terms of speed and effectiveness, that Daniel wanted to share his story with us.
With the arrival of summer, many people start thinking about the dreaded "swimsuit test." This time of year often sees an increase in last-minute diets, which typically lead to a loss of fluids and muscle. However, it's important to approach weight loss with strategies based on scientific evidence to ensure sustainable and healthy results.
